Composition |
Protein | 0.6 g |
Total lipid (fat) | 0.1 g |
Carbohydrate, by difference | 4.59 g |
Other |
Ash | 1.21 g |
Energy |
Energy | 22 kcal |
Water | 93.5 g |
Fiber, total dietary | 0.8 g |
Elements |
Calcium, Ca | 11 mg |
Iron, Fe | 0.42 mg |
Magnesium, Mg | 11 mg |
Phosphorus, P | 17 mg |
Potassium, K | 193 mg |
Sodium, Na | 70 mg |
Zinc, Zn | 0.2 mg |
Copper, Cu | 0.2 mg |
Selenium, Se | 0.5 mcg |
Vitamins |
Vitamin A, IU | 1558 IU |
Vitamin A, RAE | 78 mcg RAE |
Vitamin C, total ascorbic acid | 27.7 mg |
Thiamin | 0.04 mg |
Riboflavin | 0.03 mg |
Niacin | 0.73 mg |
Vitamin B-6 | 0.14 mg |
Folate, total | 21 mcg |
Folate, food | 21 mcg |
Folate, DFE | 21 mcg DFE |
Fatty acids, total saturated | 0.014 g |
Fatty acids, total monounsaturated | 0.016 g |
Fatty acids, total polyunsaturated | 0.042 g |
Amino Acids |
— |
Sugars |
Sugars, total | 3.8 g |
Carotene, beta | 830 mcg |
Carotene, alpha | 210 mcg |
Vitamin E (alpha-tocopherol) | 0.32 mg |
Lycopene | 9660 mcg |
Lutein + zeaxanthin | 80 mcg |
Choline, total | 7.2 mg |
Vitamin K (phylloquinone) | 5.3 mcg |