Composition |
Protein | 3.5 g |
Total lipid (fat) | 1.8 g |
Carbohydrate, by difference | 15.96 g |
Other |
Ash | 1.24 g |
Energy |
Energy | 94 kcal |
Water | 77.5 g |
Fiber, total dietary | 0.2 g |
Elements |
Calcium, Ca | 118 mg |
Iron, Fe | 1.06 mg |
Magnesium, Mg | 40 mg |
Phosphorus, P | 38 mg |
Potassium, K | 47 mg |
Sodium, Na | 35 mg |
Zinc, Zn | 0.31 mg |
Copper, Cu | 0.075 mg |
Selenium, Se | 13 mcg |
Vitamins |
Vitamin A, IU | 33 IU |
Vitamin A, RAE | 2 mcg RAE |
Vitamin C, total ascorbic acid | 2.5 mg |
Thiamin | 0.06 mg |
Riboflavin | 0.02 mg |
Niacin | 0.24 mg |
Vitamin B-6 | 0.02 mg |
Folate, total | 6 mcg |
Folate, food | 6 mcg |
Folate, DFE | 6 mcg DFE |
Fatty acids, total saturated | 0.259 g |
Fatty acids, total monounsaturated | 0.4 g |
Fatty acids, total polyunsaturated | 1.017 g |
Amino Acids |
— |
Sugars |
Sugars, total | 1.24 g |
Carotene, beta | 20 mcg |
Vitamin E (alpha-tocopherol) | 0.31 mg |
Choline, total | 48.4 mg |
Vitamin K (phylloquinone) | 3.5 mcg |