Stew
grams | cal | kcal |
---|---|---|
10 g | 11200 calories | 11.2 kilocalories |
25 g | 28000 calories | 28 kilocalories |
50 g | 56000 calories | 56 kilocalories |
100 g | 112000 calories | 112 kilocalories |
250 g | 280000 calories | 280 kilocalories |
500 g | 560000 calories | 560 kilocalories |
1000 g | 1120000 calories | 1120 kilocalories |
100 grams Stew = 112 kilocalories
8.8g proteins 3.8g fats 10.8g carbohydrates /100g
- Stew, Steamed corn (Navajo)calories · 112 kcal
proteins · 8.82 g fats · 3.75 g carbohydrates · 10.8 g - Stew, Moose (Alaska Native)calories · 55 kcal
proteins · 6.6 g fats · 0.5 g carbohydrates · 6 g - Stew, Mutton, Corn, Squash (Navajo)calories · 103 kcal
proteins · 8.62 g fats · 4.34 g carbohydrates · 7.27 g - Stew, Dumpling with mutton (Navajo)calories · 101 kcal
proteins · 8.71 g fats · 3.78 g carbohydrates · 8.03 g - Stew, Hominy with mutton (Navajo)calories · 83 kcal
proteins · 6.71 g fats · 2.06 g carbohydrates · 9.38 g - Stew, Pinto bean and hominy, Badufsuki (Hopi)calories · 32 kcal
proteins · 1.42 g fats · 0.54 g carbohydrates · 5.38 g
Element | Amount /100g |
---|---|
Composition | |
Protein | 8.82 g |
Total lipid (fat) | 3.75 g |
Carbohydrate, by difference | 10.8 g |
Other | |
Ash | 0.6 g |
Energy | |
Energy | 112 kcal |
Water | 76.03 g |
Fiber, total dietary | 2.3 g |
Elements | |
Calcium, Ca | 22 mg |
Iron, Fe | 1.1 mg |
Magnesium, Mg | 24 mg |
Phosphorus, P | 107 mg |
Potassium, K | 177 mg |
Sodium, Na | 104 mg |
Zinc, Zn | 1.55 mg |
Copper, Cu | 0.075 mg |
Manganese, Mn | 0.102 mg |
Selenium, Se | 5 mcg |
Vitamins | |
Thiamin | 0.03 mg |
Riboflavin | 0.11 mg |
Niacin | 3.02 mg |
Pantothenic acid | 0.4 mg |
Vitamin B-6 | 0.12 mg |
Folate, total | 9 mcg |
Folate, food | 9 mcg |
Fatty acids, total saturated | 1.603 g |
Fatty acids, total monounsaturated | 1.497 g |
Fatty acids, total polyunsaturated | 0.392 g |
Amino Acids | |
— | |
Sugars | |
Sucrose | 0.34 g |
Sugars, total | 0.51 g |
Vitamin K (phylloquinone) | 0.7 mcg |
Glucose (dextrose) | 0.09 g |
Fructose | 0.07 g |
Starch | 6.55 g |