Composition |
Protein | 3.5 g |
Total lipid (fat) | 10.6 g |
Carbohydrate, by difference | 7.1 g |
Other |
Ash | 0.7 g |
Energy |
Energy | 138 kcal |
Water | 78.1 g |
Elements |
Calcium, Ca | 141 mg |
Iron, Fe | 0.07 mg |
Magnesium, Mg | 10 mg |
Phosphorus, P | 71 mg |
Potassium, K | 212 mg |
Sodium, Na | 71 mg |
Zinc, Zn | 0.5 mg |
Copper, Cu | 0.016 mg |
Selenium, Se | 3.1 mcg |
Vitamins |
Vitamin A, IU | 328 IU |
Retinol | 88 mcg |
Vitamin A, RAE | 90 mcg RAE |
Vitamin C, total ascorbic acid | 0.9 mg |
Thiamin | 0.04 mg |
Riboflavin | 0.12 mg |
Niacin | 0.07 mg |
Vitamin B-6 | 0.02 mg |
Folate, total | 11 mcg |
Vitamin B-12 | 0.42 mcg |
Folate, food | 11 mcg |
Folate, DFE | 11 mcg DFE |
Cholesterol | 35 mg |
Fatty acids, total saturated | 6.6 g |
Fatty acids, total monounsaturated | 3.1 g |
Fatty acids, total polyunsaturated | 0.4 g |
Amino Acids |
— |
Sugars |
Sugars, total | 0.22 g |
Carotene, beta | 21 mcg |
Vitamin E (alpha-tocopherol) | 0.3 mg |
Vitamin D | 8 IU |
Vitamin D3 (cholecalciferol) | 0.2 mcg |
Vitamin D (D2 + D3) | 0.2 mcg |
Choline, total | 19.2 mg |
Vitamin K (phylloquinone) | 0.5 mcg |