Composition |
Protein | 10.8 g |
Total lipid (fat) | 2 g |
Carbohydrate, by difference | 82.2 g |
Other |
Ash | 1 g |
Energy |
Energy | 397 kcal |
Water | 4 g |
Fiber, total dietary | 2.3 g |
Elements |
Calcium, Ca | 25 mg |
Iron, Fe | 3.77 mg |
Magnesium, Mg | 28 mg |
Phosphorus, P | 110 mg |
Potassium, K | 137 mg |
Sodium, Na | 269 mg |
Zinc, Zn | 0.78 mg |
Copper, Cu | 0.145 mg |
Selenium, Se | 7.6 mcg |
Vitamins |
Vitamin A, IU | 8 IU |
Vitamin C, total ascorbic acid | 3.8 mg |
Thiamin | 0.463 mg |
Riboflavin | 0.357 mg |
Niacin | 3.56 mg |
Pantothenic acid | 0.54 mg |
Vitamin B-6 | 0.083 mg |
Folate, total | 85 mcg |
Folic acid | 65 mcg |
Folate, food | 20 mcg |
Folate, DFE | 131 mcg DFE |
Fatty acids, total saturated | 0.316 g |
Fatty acids, total monounsaturated | 0.188 g |
Fatty acids, total polyunsaturated | 0.833 g |
Amino Acids |
— |
Sugars |
Sugars, total | 3.08 g |
Carotene, beta | 4 mcg |
Carotene, alpha | 1 mcg |
Vitamin E (alpha-tocopherol) | 0.28 mg |
Cryptoxanthin, beta | 1 mcg |
Lutein + zeaxanthin | 72 mcg |
Vitamin K (phylloquinone) | 0.3 mcg |
Fatty acids, total trans | 0.001 g |