Oxtail

gramscalkcal
10 g 2800 calories 2.8 kilocalories
25 g 7000 calories 7 kilocalories
50 g 14000 calories 14 kilocalories
100 g 28000 calories 28 kilocalories
250 g 70000 calories 70 kilocalories
500 g 140000 calories 140 kilocalories
1000 g 280000 calories 280 kilocalories


100 grams Oxtail = 28 kilocalories

1.1g proteins 1g fats 3.5g carbohydrates /100g

 
ElementAmount /100g
Composition
Protein1.11 g
Total lipid (fat)1.01 g
Carbohydrate, by difference3.54 g
Other
Ash1.38 g
Energy
Energy28 kcal
Water92.96 g
Fiber, total dietary0.1 g
Elements
Calcium, Ca8 mg
Iron, Fe0.19 mg
Magnesium, Mg3 mg
Phosphorus, P14 mg
Potassium, K13 mg
Sodium, Na475 mg
Zinc, Zn0.07 mg
Copper, Cu0.029 mg
Manganese, Mn0.033 mg
Selenium, Se0.8 mcg
Vitamins
Vitamin A, IU4 IU
Vitamin C, total ascorbic acid0.1 mg
Thiamin0.008 mg
Riboflavin0.005 mg
Niacin0.079 mg
Pantothenic acid0.011 mg
Vitamin B-60.011 mg
Folate, total3 mcg
Vitamin B-120.01 mcg
Folate, food3 mcg
Folate, DFE3 mcg DFE
Fatty acids, total saturated0.5 g
Fatty acids, total monounsaturated0.42 g
Fatty acids, total polyunsaturated0.04 g
Amino Acids
Tryptophan0.013 g
Threonine0.035 g
Isoleucine0.048 g
Leucine0.078 g
Lysine0.057 g
Methionine0.014 g
Cystine0.015 g
Phenylalanine0.053 g
Tyrosine0.037 g
Valine0.047 g
Arginine0.078 g
Histidine0.026 g
Alanine0.041 g
Aspartic acid0.106 g
Glutamic acid0.235 g
Glycine0.042 g
Proline0.069 g
Serine0.053 g
Sugars
Sugars, total0.98 g
Carotene, beta2 mcg
Vitamin E (alpha-tocopherol)0.13 mg
Lycopene11 mcg
Lutein + zeaxanthin1 mcg
Choline, total1 mg
Vitamin K (phylloquinone)0.3 mcg
Phytosterols2 mg