Composition |
Protein | 0.7 g |
Total lipid (fat) | 0.1 g |
Carbohydrate, by difference | 5 g |
Other |
Ash | 0.67 g |
Energy |
Energy | 20 kcal |
Water | 93.9 g |
Fiber, total dietary | 1.9 g |
Elements |
Calcium, Ca | 5 mg |
Iron, Fe | 0.4 mg |
Magnesium, Mg | 12 mg |
Phosphorus, P | 14 mg |
Potassium, K | 564 mg |
Sodium, Na | 25 mg |
Zinc, Zn | 0.15 mg |
Copper, Cu | 0.087 mg |
Selenium, Se | 0.2 mcg |
Vitamins |
Vitamin A, IU | 584 IU |
Vitamin A, RAE | 29 mcg RAE |
Vitamin C, total ascorbic acid | 68 mg |
Thiamin | 0.03 mg |
Riboflavin | 0.03 mg |
Niacin | 0.7 mg |
Vitamin B-6 | 0.14 mg |
Folate, total | 12 mcg |
Folate, food | 12 mcg |
Folate, DFE | 12 mcg DFE |
Fatty acids, total saturated | 0.013 g |
Fatty acids, total monounsaturated | 0.068 g |
Fatty acids, total polyunsaturated | 0.012 g |
Amino Acids |
— |
Sugars |
Sugars, total | 2.55 g |
Carotene, beta | 333 mcg |
Carotene, alpha | 11 mcg |
Vitamin E (alpha-tocopherol) | 0.34 mg |
Cryptoxanthin, beta | 25 mcg |
Lutein + zeaxanthin | 358 mcg |
Choline, total | 4.8 mg |
Vitamin K (phylloquinone) | 7.1 mcg |