Composition |
Protein | 7.1 g |
Total lipid (fat) | 20.8 g |
Carbohydrate, by difference | 67.8 g |
Other |
Ash | 3.3 g |
Energy |
Energy | 487 kcal |
Water | 1 g |
Fiber, total dietary | 6.1 g |
Elements |
Calcium, Ca | 21 mg |
Iron, Fe | 1.35 mg |
Magnesium, Mg | 89 mg |
Phosphorus, P | 193 mg |
Potassium, K | 1744 mg |
Sodium, Na | 8 mg |
Zinc, Zn | 1.01 mg |
Copper, Cu | 0.348 mg |
Selenium, Se | 8.1 mcg |
Vitamins |
Vitamin C, total ascorbic acid | 25.7 mg |
Thiamin | 0.21 mg |
Riboflavin | 0.27 mg |
Niacin | 7 mg |
Vitamin B-6 | 0.67 mg |
Folate, total | 10 mcg |
Folate, food | 10 mcg |
Folate, DFE | 10 mcg DFE |
Fatty acids, total saturated | 4.16 g |
Fatty acids, total monounsaturated | 4.8 g |
Fatty acids, total polyunsaturated | 10.94 g |
Amino Acids |
— |
Sugars |
Sugars, total | 0.22 g |
Vitamin E (alpha-tocopherol) | 5.47 mg |
Choline, total | 53 mg |
Vitamin K (phylloquinone) | 13.3 mcg |