Composition |
Protein | 9.06 g |
Total lipid (fat) | 7.16 g |
Carbohydrate, by difference | 72.22 g |
Other |
Ash | 2.58 g |
Energy |
Energy | 390 kcal |
Water | 8.98 g |
Fiber, total dietary | 9.2 g |
Elements |
Calcium, Ca | 184 mg |
Iron, Fe | 6.11 mg |
Magnesium, Mg | 181 mg |
Phosphorus, P | 374 mg |
Potassium, K | 604 mg |
Sodium, Na | 60 mg |
Zinc, Zn | 3.75 mg |
Copper, Cu | 0.286 mg |
Manganese, Mn | 1.82 mg |
Selenium, Se | 14.6 mcg |
Vitamins |
Vitamin A, IU | 3 IU |
Thiamin | 0.16 mg |
Riboflavin | 0.05 mg |
Niacin | 2.92 mg |
Pantothenic acid | 0.72 mg |
Vitamin B-6 | 0.542 mg |
Fatty acids, total saturated | 0.819 g |
Fatty acids, total monounsaturated | 1.783 g |
Fatty acids, total polyunsaturated | 1.623 g |
Amino Acids |
— |
Sugars |
Sucrose | 1.6 g |
Sugars, total | 1.6 g |
Carotene, beta | 1 mcg |
Vitamin E (alpha-tocopherol) | 0.76 mg |
Cryptoxanthin, beta | 1 mcg |
Lutein + zeaxanthin | 9 mcg |
Tocopherol, gamma | 4.83 mg |
Tocopherol, delta | 0.15 mg |
Vitamin K (phylloquinone) | 0.2 mcg |
Tocopherol, beta | 0.03 mg |
Fatty acids, total trans | 0.006 g |
Fatty acids, total trans-monoenoic | 0.003 g |
Fatty acids, total trans-polyenoic | 0.003 g |
Starch | 61.3 g |