| Composition |
| Protein | 0.27 g |
| Total lipid (fat) | 0.02 g |
| Carbohydrate, by difference | 13.92 g |
| Other |
| Ash | 0.15 g |
| Energy |
| Energy | 54 kcal |
| Water | 85.64 g |
| Fiber, total dietary | 0.6 g |
| Elements |
| Calcium, Ca | 5 mg |
| Iron, Fe | 0.19 mg |
| Magnesium, Mg | 4 mg |
| Phosphorus, P | 6 mg |
| Potassium, K | 40 mg |
| Sodium, Na | 7 mg |
| Zinc, Zn | 0.08 mg |
| Copper, Cu | 0.069 mg |
| Manganese, Mn | 0.019 mg |
| Selenium, Se | 0.2 mcg |
| Vitamins |
| Vitamin A, IU | 258 IU |
| Vitamin A, RAE | 13 mcg RAE |
| Vitamin C, total ascorbic acid | 26.8 mg |
| Thiamin | 0.003 mg |
| Riboflavin | 0.014 mg |
| Niacin | 0.288 mg |
| Pantothenic acid | 0.068 mg |
| Vitamin B-6 | 0.007 mg |
| Folate, total | 1 mcg |
| Folate, food | 1 mcg |
| Folate, DFE | 1 mcg DFE |
| Fatty acids, total saturated | 0.002 g |
| Fatty acids, total monounsaturated | 0.008 g |
| Fatty acids, total polyunsaturated | 0.011 g |
| Amino Acids |
| — |
| Sugars |
| Fluoride, F | 11.9 mcg |