Composition |
Protein | 2.2 g |
Total lipid (fat) | 0.7 g |
Carbohydrate, by difference | 23.38 g |
Other |
Ash | 0.8 g |
Energy |
Energy | 97 kcal |
Water | 72.93 g |
Fiber, total dietary | 10.4 g |
Elements |
Calcium, Ca | 12 mg |
Iron, Fe | 1.6 mg |
Magnesium, Mg | 29 mg |
Phosphorus, P | 68 mg |
Potassium, K | 348 mg |
Sodium, Na | 28 mg |
Zinc, Zn | 0.1 mg |
Copper, Cu | 0.086 mg |
Selenium, Se | 0.6 mcg |
Vitamins |
Vitamin A, IU | 1272 IU |
Vitamin A, RAE | 64 mcg RAE |
Vitamin C, total ascorbic acid | 30 mg |
Riboflavin | 0.13 mg |
Niacin | 1.5 mg |
Vitamin B-6 | 0.1 mg |
Folate, total | 14 mcg |
Folate, food | 14 mcg |
Folate, DFE | 14 mcg DFE |
Fatty acids, total saturated | 0.059 g |
Fatty acids, total monounsaturated | 0.086 g |
Fatty acids, total polyunsaturated | 0.411 g |
Amino Acids |
— |
Sugars |
Sugars, total | 11.2 g |
Carotene, beta | 743 mcg |
Vitamin E (alpha-tocopherol) | 0.02 mg |
Cryptoxanthin, beta | 41 mcg |
Choline, total | 7.6 mg |
Vitamin K (phylloquinone) | 0.7 mcg |