Composition |
Protein | 0.42 g |
Total lipid (fat) | 0.16 g |
Carbohydrate, by difference | 12.34 g |
Other |
Ash | 0.34 g |
Energy |
Energy | 50 kcal |
Water | 86.75 g |
Fiber, total dietary | 0.2 g |
Elements |
Calcium, Ca | 8 mg |
Iron, Fe | 0.27 mg |
Magnesium, Mg | 10 mg |
Phosphorus, P | 13 mg |
Potassium, K | 146 mg |
Sodium, Na | 4 mg |
Zinc, Zn | 0.07 mg |
Copper, Cu | 0.043 mg |
Selenium, Se | 0.1 mcg |
Vitamins |
Vitamin A, IU | 87 IU |
Vitamin A, RAE | 4 mcg RAE |
Vitamin C, total ascorbic acid | 25 mg |
Thiamin | 0.025 mg |
Riboflavin | 0.014 mg |
Niacin | 0.167 mg |
Vitamin B-6 | 0.017 mg |
Folate, total | 17 mcg |
Folate, food | 17 mcg |
Folate, DFE | 17 mcg DFE |
Fatty acids, total saturated | 0.023 g |
Fatty acids, total monounsaturated | 0.02 g |
Fatty acids, total polyunsaturated | 0.042 g |
Amino Acids |
— |
Sugars |
Sugars, total | 9.58 g |
Carotene, beta | 17 mcg |
Carotene, alpha | 3 mcg |
Vitamin E (alpha-tocopherol) | 0.04 mg |
Cryptoxanthin, beta | 68 mcg |
Lutein + zeaxanthin | 58 mcg |
Vitamin K (phylloquinone) | 0.5 mcg |