| Composition |
| Protein | 1.5 g |
| Total lipid (fat) | 0.2 g |
| Carbohydrate, by difference | 25 g |
| Other |
| Ash | 0.8 g |
| Energy |
| Energy | 97 kcal |
| Water | 72.5 g |
| Fiber, total dietary | 10.6 g |
| Elements |
| Calcium, Ca | 161 mg |
| Iron, Fe | 0.8 mg |
| Magnesium, Mg | 22 mg |
| Phosphorus, P | 21 mg |
| Potassium, K | 212 mg |
| Sodium, Na | 3 mg |
| Zinc, Zn | 0.25 mg |
| Copper, Cu | 0.092 mg |
| Selenium, Se | 1 mcg |
| Vitamins |
| Vitamin A, IU | 420 IU |
| Vitamin A, RAE | 21 mcg RAE |
| Vitamin C, total ascorbic acid | 136 mg |
| Thiamin | 0.12 mg |
| Riboflavin | 0.09 mg |
| Niacin | 0.9 mg |
| Pantothenic acid | 0.49 mg |
| Vitamin B-6 | 0.176 mg |
| Folate, total | 30 mcg |
| Folate, food | 30 mcg |
| Folate, DFE | 30 mcg DFE |
| Fatty acids, total saturated | 0.024 g |
| Fatty acids, total monounsaturated | 0.036 g |
| Fatty acids, total polyunsaturated | 0.04 g |
| Amino Acids |
| — |
| Sugars |
| Vitamin E (alpha-tocopherol) | 0.25 mg |
| Phytosterols | 34 mg |