Composition |
Protein | 0.11 g |
Total lipid (fat) | 0.06 g |
Carbohydrate, by difference | 13.12 g |
Other |
Ash | 0.08 g |
Energy |
Energy | 51 kcal |
Water | 86.63 g |
Fiber, total dietary | 0.3 g |
Elements |
Calcium, Ca | 17 mg |
Iron, Fe | 0.36 mg |
Magnesium, Mg | 3 mg |
Phosphorus, P | 2 mg |
Potassium, K | 24 mg |
Sodium, Na | 5 mg |
Zinc, Zn | 0.02 mg |
Copper, Cu | 0.015 mg |
Manganese, Mn | 0.028 mg |
Selenium, Se | 0.4 mcg |
Vitamins |
Vitamin A, IU | 692 IU |
Vitamin A, RAE | 35 mcg RAE |
Vitamin C, total ascorbic acid | 15.2 mg |
Thiamin | 0.003 mg |
Riboflavin | 0.003 mg |
Niacin | 0.08 mg |
Pantothenic acid | 0.07 mg |
Vitamin B-6 | 0.015 mg |
Folate, total | 7 mcg |
Folate, food | 7 mcg |
Folate, DFE | 7 mcg DFE |
Fatty acids, total saturated | 0.014 g |
Fatty acids, total monounsaturated | 0.022 g |
Fatty acids, total polyunsaturated | 0.011 g |
Amino Acids |
— |
Sugars |
Sucrose | 1.02 g |
Maltose | 0.56 g |
Sugars, total | 12.45 g |
Carotene, beta | 402 mcg |
Vitamin E (alpha-tocopherol) | 0.21 mg |
Cryptoxanthin, beta | 26 mcg |
Tocopherol, gamma | 0.02 mg |
Choline, total | 1.5 mg |
Vitamin K (phylloquinone) | 0.8 mcg |
Glucose (dextrose) | 5.31 g |
Fructose | 5.56 g |