Corn on the cob with butter

gramscalkcal
10 g 10600 calories 10.6 kilocalories
25 g 26500 calories 26.5 kilocalories
50 g 53000 calories 53 kilocalories
100 g 106000 calories 106 kilocalories
250 g 265000 calories 265 kilocalories
500 g 530000 calories 530 kilocalories
1000 g 1060000 calories 1060 kilocalories


100 grams Corn on the cob with butter = 106 kilocalories

3.1g proteins 2.4g fats 21.9g carbohydrates /100g

 
ElementAmount /100g
Composition
Protein3.06 g
Total lipid (fat)2.35 g
Carbohydrate, by difference21.88 g
Other
Ash0.65 g
Energy
Energy106 kcal
Water72.05 g
Elements
Calcium, Ca3 mg
Iron, Fe0.6 mg
Magnesium, Mg28 mg
Phosphorus, P74 mg
Potassium, K246 mg
Sodium, Na20 mg
Zinc, Zn0.62 mg
Selenium, Se0.7 mcg
Vitamins
Vitamin A, IU268 IU
Retinol11 mcg
Vitamin A, RAE23 mcg RAE
Vitamin C, total ascorbic acid4.7 mg
Thiamin0.17 mg
Riboflavin0.07 mg
Niacin1.49 mg
Pantothenic acid0.25 mg
Vitamin B-60.22 mg
Folate, total30 mcg
Folate, food30 mcg
Folate, DFE30 mcg DFE
Cholesterol4 mg
Fatty acids, total saturated1.125 g
Fatty acids, total monounsaturated0.688 g
Fatty acids, total polyunsaturated0.419 g
Amino Acids
Tryptophan0.022 g
Threonine0.123 g
Isoleucine0.123 g
Leucine0.331 g
Lysine0.131 g
Methionine0.064 g
Cystine0.025 g
Phenylalanine0.143 g
Tyrosine0.117 g
Valine0.177 g
Arginine0.124 g
Histidine0.085 g
Alanine0.28 g
Aspartic acid0.232 g
Glutamic acid0.606 g
Glycine0.121 g
Proline0.278 g
Serine0.146 g
Sugars