Composition |
Protein | 0.2 g |
Total lipid (fat) | 0.15 g |
Carbohydrate, by difference | 38.9 g |
Other |
Ash | 0.1 g |
Energy |
Energy | 151 kcal |
Water | 60.65 g |
Fiber, total dietary | 1 g |
Elements |
Calcium, Ca | 4 mg |
Iron, Fe | 0.22 mg |
Magnesium, Mg | 3 mg |
Phosphorus, P | 6 mg |
Potassium, K | 26 mg |
Sodium, Na | 29 mg |
Zinc, Zn | 0.05 mg |
Copper, Cu | 0.02 mg |
Manganese, Mn | 0.06 mg |
Selenium, Se | 0.3 mcg |
Vitamins |
Vitamin A, IU | 42 IU |
Vitamin A, RAE | 2 mcg RAE |
Vitamin C, total ascorbic acid | 2 mg |
Thiamin | 0.015 mg |
Riboflavin | 0.021 mg |
Niacin | 0.1 mg |
Vitamin B-6 | 0.014 mg |
Folate, total | 1 mcg |
Folate, food | 1 mcg |
Folate, DFE | 1 mcg DFE |
Fatty acids, total saturated | 0.013 g |
Fatty acids, total monounsaturated | 0.021 g |
Fatty acids, total polyunsaturated | 0.066 g |
Amino Acids |
— |
Sugars |
Sugars, total | 37.9 g |
Fluoride, F | 1.9 mcg |
Carotene, beta | 25 mcg |
Vitamin E (alpha-tocopherol) | 0.83 mg |
Lutein + zeaxanthin | 63 mcg |
Choline, total | 3.8 mg |
Vitamin K (phylloquinone) | 1.4 mcg |