Pasteurized process

grams	cal	kcal
10 g	18000 calories	18 kilocalories
25 g	45000 calories	45 kilocalories
50 g	90000 calories	90 kilocalories
100 g	180000 calories	180 kilocalories
250 g	450000 calories	450 kilocalories
500 g	900000 calories	900 kilocalories
1000 g	1800000 calories	1800 kilocalories

100 grams Pasteurized process = 180 kilocalories

24.6g proteins 7g fats 3.5g carbohydrates /100g

Cheese, Pasteurized process, American, Low fat
calories · 180 kcal
proteins · 24.6 g fats · 7 g carbohydrates · 3.5 g
Cheese, Pasteurized process, Swiss, Without di sodium phosphate
calories · 334 kcal
proteins · 24.73 g fats · 25.01 g carbohydrates · 2.1 g
Cheese, Pasteurized process, Swiss, Low fat
calories · 165 kcal
proteins · 25.5 g fats · 5.1 g carbohydrates · 4.3 g
Cheese, Pasteurized process, Cheddar or american, Fat free
calories · 148 kcal
proteins · 22.5 g fats · 0.8 g carbohydrates · 13.4 g
Cheese, Pasteurized process, Cheddar or american, Low sodium
calories · 376 kcal
proteins · 22.2 g fats · 31.19 g carbohydrates · 1.6 g

Element	Amount /100g
Composition
Protein	24.6 g
Total lipid (fat)	7 g
Carbohydrate, by difference	3.5 g
Other
Ash	6 g
Energy
Energy	180 kcal
Water	58.9 g
Elements
Calcium, Ca	684 mg
Iron, Fe	0.43 mg
Magnesium, Mg	24 mg
Phosphorus, P	827 mg
Potassium, K	180 mg
Sodium, Na	1430 mg
Zinc, Zn	3.32 mg
Copper, Cu	0.033 mg
Selenium, Se	16.6 mcg
Vitamins
Vitamin A, IU	215 IU
Retinol	55 mcg
Vitamin A, RAE	57 mcg RAE
Thiamin	0.03 mg
Riboflavin	0.39 mg
Niacin	0.08 mg
Vitamin B-6	0.08 mg
Folate, total	9 mcg
Vitamin B-12	0.77 mcg
Folate, food	9 mcg
Folate, DFE	9 mcg DFE
Cholesterol	35 mg
Fatty acids, total saturated	4.41 g
Fatty acids, total monounsaturated	2.005 g
Fatty acids, total polyunsaturated	0.222 g
Amino Acids
—
Sugars
Sugars, total	0.59 g
Carotene, beta	18 mcg
Vitamin E (alpha-tocopherol)	0.27 mg
Vitamin D	5 IU
Vitamin D3 (cholecalciferol)	0.1 mcg
Vitamin D (D2 + D3)	0.1 mcg
Choline, total	36.2 mg
Vitamin K (phylloquinone)	2.7 mcg