Composition |
Protein | 0.3 g |
Total lipid (fat) | 0.6 g |
Carbohydrate, by difference | 7.8 g |
Other |
Ash | 0.4 g |
Energy |
Energy | 38 kcal |
Water | 90.9 g |
Fiber, total dietary | 0.1 g |
Elements |
Calcium, Ca | 12 mg |
Iron, Fe | 0.48 mg |
Magnesium, Mg | 21 mg |
Phosphorus, P | 12 mg |
Potassium, K | 135 mg |
Sodium, Na | 1 mg |
Zinc, Zn | 0.41 mg |
Copper, Cu | 0.114 mg |
Selenium, Se | 0.3 mcg |
Vitamins |
Vitamin A, IU | 123 IU |
Vitamin A, RAE | 6 mcg RAE |
Vitamin C, total ascorbic acid | 11.3 mg |
Thiamin | 0.012 mg |
Riboflavin | 0.018 mg |
Niacin | 0.446 mg |
Vitamin B-6 | 0.021 mg |
Folate, total | 10 mcg |
Folate, food | 10 mcg |
Folate, DFE | 10 mcg DFE |
Fatty acids, total saturated | 0.018 g |
Fatty acids, total monounsaturated | 0.058 g |
Fatty acids, total polyunsaturated | 0.344 g |
Amino Acids |
— |
Sugars |
Sugars, total | 7.7 g |
Carotene, beta | 74 mcg |
Vitamin E (alpha-tocopherol) | 0.9 mg |
Lutein + zeaxanthin | 68 mcg |
Choline, total | 6.6 mg |
Vitamin K (phylloquinone) | 15.2 mcg |