Acerola

gramscalkcal
10 g 3200 calories 3.2 kilocalories
25 g 8000 calories 8 kilocalories
50 g 16000 calories 16 kilocalories
100 g 32000 calories 32 kilocalories
250 g 80000 calories 80 kilocalories
500 g 160000 calories 160 kilocalories
1000 g 320000 calories 320 kilocalories


100 grams Acerola = 32 kilocalories

0.4g proteins 0.3g fats 7.7g carbohydrates /100g

 
ElementAmount /100g
Composition
Protein0.4 g
Total lipid (fat)0.3 g
Carbohydrate, by difference7.69 g
Other
Ash0.2 g
Energy
Energy32 kcal
Water91.41 g
Fiber, total dietary1.1 g
Elements
Calcium, Ca12 mg
Iron, Fe0.2 mg
Magnesium, Mg18 mg
Phosphorus, P11 mg
Potassium, K146 mg
Sodium, Na7 mg
Zinc, Zn0.1 mg
Copper, Cu0.086 mg
Selenium, Se0.6 mcg
Vitamins
Vitamin A, IU767 IU
Vitamin A, RAE38 mcg RAE
Vitamin C, total ascorbic acid1677.6 mg
Thiamin0.02 mg
Riboflavin0.06 mg
Niacin0.4 mg
Pantothenic acid0.309 mg
Vitamin B-60.009 mg
Folate, total14 mcg
Folate, food14 mcg
Folate, DFE14 mcg DFE
Fatty acids, total saturated0.068 g
Fatty acids, total monounsaturated0.082 g
Fatty acids, total polyunsaturated0.09 g
Amino Acids
Sugars