Ost mat
Gram | cal | kcal |
---|---|---|
10 g | 32800 Kalorier | 32.8 Kilokalorier |
25 g | 82000 Kalorier | 82 Kilokalorier |
50 g | 164000 Kalorier | 164 Kilokalorier |
100 g | 328000 Kalorier | 328 Kilokalorier |
250 g | 820000 Kalorier | 820 Kilokalorier |
500 g | 1640000 Kalorier | 1640 Kilokalorier |
1000 g | 3280000 Kalorier | 3280 Kilokalorier |
100 Gram Ost mat = 328 Kilokalorier
19.6g proteiner 24.6g fetter 7.3g kolhydrater /100g
- Ost mat, Pastöriserad process, Amerikansk, Med di natriumfosfatKalorier · 328 kcal
proteiner · 19.61 g fetter · 24.6 g kolhydrater · 7.29 g - Ost mat, ImitationKalorier · 137 kcal
proteiner · 22.4 g fetter · 1.3 g kolhydrater · 8.8 g
Element | Belopp /100g |
---|---|
Sammansättning | |
Protein | 19.61 g |
Total lipider (fett) | 24.6 g |
Kolhydrater, genom skillnadsberäkning | 7.29 g |
Andra | |
Aska | 5.35 g |
Energi | |
Energi | 328 kcal |
Vatten | 43.15 g |
Element | |
Kalcium, Ca | 574 mg |
Järn, Fe | 0.84 mg |
Magnesium, Mg | 31 mg |
Fosfor, P | 754 mg |
Kalium, K | 279 mg |
Natrium, Na | 1596 mg |
Zink, Zn | 2.99 mg |
Koppar, Cu | 0.03 mg |
Mangan, Mn | 0.01 mg |
Selen, Se | 16 mcg |
Vitaminer | |
Vitamin A, IU | 762 IU |
Retinol | 196 mcg |
Vitamin A, RAE | 201 mcg RAE |
Tiamin | 0.029 mg |
Riboflavin | 0.442 mg |
Niacin | 0.14 mg |
Pantotensyra | 0.558 mg |
Vitamin B-6 | 0.141 mg |
Folat, totalt | 7 mcg |
Vitamin B-12 | 1.12 mcg |
Folat, mat | 7 mcg |
Folat, DFE | 7 mcg DFE |
Kolesterol | 64 mg |
Fettsyror, totalt mättad | 15.443 g |
Fettsyror, totalt enkelomättade | 7.206 g |
Fettsyror, totalt fleromättade | 0.723 g |
Aminosyror | |
Tryptofan | 0.286 g |
Treonin | 0.637 g |
Isoleucin | 0.907 g |
Leucin | 1.733 g |
Lysin | 1.946 g |
Metionin | 0.507 g |
Cystin | 0.126 g |
Fenylalanin | 0.996 g |
Tyrosin | 1.073 g |
Valin | 1.174 g |
Arginin | 0.821 g |
Histidin | 0.799 g |
Alanin | 0.491 g |
Asparaginsyra | 1.205 g |
Glutaminsyra | 4.07 g |
Glycin | 0.323 g |
ProLine | 1.995 g |
Serin | 0.946 g |
Socker | |
Sockerarter, totalt | 7.43 g |
Fluor, F | 35 mcg |
Karoten, beta | 65 mcg |
Vitamin E (alfa-tokoferol) | 0.22 mg |