Komposisi |
Protein | 0.96 g |
Total lipid (lemak) | 1.02 g |
Karbohidrat, dengan perbedaan | 5.84 g |
Lainnya |
Ash | 0.55 g |
Energi |
Energi | 32 kcal |
Air | 91.63 g |
Serat, total makanan | 1.9 g |
Elemen |
Kalsium, Ca | 7 mg |
Besi, Fe | 0.62 mg |
Magnesium, Mg | 20 mg |
Fosfor, P | 39 mg |
Kalium, K | 268 mg |
Natrium, Na | 1 mg |
Seng, Zn | 0.22 mg |
Tembaga, Cu | 0.079 mg |
Mangan, Mn | 0.153 mg |
Selenium, Se | 0.5 mcg |
Vitamin |
Vitamin A, IU | 114 IU |
Vitamin A, RAE | 6 mcg RAE |
Vitamin C, total asam askorbat | 11.7 mg |
Thiamin | 0.044 mg |
Riboflavin | 0.035 mg |
Niasin | 1.85 mg |
Asam Pantotenat | 0.15 mg |
Vitamin B-6 | 0.056 mg |
Folat, total | 7 mcg |
Folat, makanan | 7 mcg |
Folat, DFE | 7 mcg DFE |
Asam lemak, total jenuh | 0.139 g |
Asam lemak tak jenuh tunggal total | 0.155 g |
Asam lemak, jumlah tak jenuh ganda | 0.417 g |
Asam amino |
— |
Gula |
Gula, total | 3.93 g |
Karotin, beta | 63 mcg |
Karoten, alpha | 10 mcg |
Vitamin E (Alfa-tokoferol) | 0.38 mg |
Lutein + zeaxanthin | 467 mcg |
Kolin, total | 7.6 mg |
Vitamin K (phylloquinone) | 10.1 mcg |