Tomat
| Gram | cal | kcal |
|---|---|---|
| 10 g | 3000 Kalori | 3 kilocalories |
| 25 g | 7500 Kalori | 7.5 kilocalories |
| 50 g | 15000 Kalori | 15 kilocalories |
| 100 g | 30000 Kalori | 30 kilocalories |
| 250 g | 75000 Kalori | 75 kilocalories |
| 500 g | 150000 Kalori | 150 kilocalories |
| 1000 g | 300000 Kalori | 300 kilocalories |
100 Gram Tomat = 30 kilocalories
0.8g protein 0.3g lemak 6.6g karbohidrat /100g
- Sup, Tomat, Natrium rendah, Dengan airKalori · 30 kcal
protein · 0.79 g lemak · 0.28 g karbohidrat · 6.57 g - Sup, Tomat, Kering, Campuran, Disiapkan dengan airKalori · 38 kcal
protein · 0.93 g lemak · 0.61 g karbohidrat · 7.17 g - Sup, Tomat, Kalengan, Disiapkan dengan setara volume susu rendah lemak (2%)Kalori · 55 kcal
protein · 2.49 g lemak · 1.3 g karbohidrat · 8.95 g - Sup, Tomat, Kalengan, Disiapkan dengan setara volume air, KomersialKalori · 30 kcal
protein · 0.79 g lemak · 0.28 g karbohidrat · 6.57 g - Sup, Tomat, Kalengan, KentalKalori · 60 kcal
protein · 1.61 g lemak · 0.56 g karbohidrat · 13.41 g - Sup, Tomat, Kalengan, Kental, Mengurangi natriumKalori · 65 kcal
protein · 1.61 g lemak · 0.56 g karbohidrat · 13.41 g
| Elemen | Jumlah /100g |
|---|---|
| Komposisi | |
| Protein | 0.79 g |
| Total lipid (lemak) | 0.28 g |
| Karbohidrat, dengan perbedaan | 6.57 g |
| Lainnya | |
| Ash | 0.99 g |
| Energi | |
| Energi | 30 kcal |
| Air | 91.38 g |
| Serat, total makanan | 0.6 g |
| Elemen | |
| Kalsium, Ca | 8 mg |
| Besi, Fe | 0.54 mg |
| Magnesium, Mg | 7 mg |
| Fosfor, P | 14 mg |
| Kalium, K | 112 mg |
| Natrium, Na | 24 mg |
| Seng, Zn | 0.12 mg |
| Tembaga, Cu | 0.083 mg |
| Mangan, Mn | 0.058 mg |
| Selenium, Se | 2.5 mcg |
| Vitamin | |
| Vitamin A, IU | 192 IU |
| Vitamin A, RAE | 10 mcg RAE |
| Vitamin C, total asam askorbat | 6.3 mg |
| Thiamin | 0.019 mg |
| Riboflavin | 0.031 mg |
| Niasin | 0.505 mg |
| Vitamin B-6 | 0.042 mg |
| Asam lemak, total jenuh | 0.076 g |
| Asam lemak tak jenuh tunggal total | 0.088 g |
| Asam lemak, jumlah tak jenuh ganda | 0.093 g |
| Asam amino | |
| — | |
| Gula | |
| Gula, total | 3.97 g |
| Karotin, beta | 115 mcg |
| Vitamin E (Alfa-tokoferol) | 0.17 mg |
| Lycopene | 5345 mcg |
| Lutein + zeaxanthin | 44 mcg |
| Kolin, total | 6.3 mg |
| Vitamin K (phylloquinone) | 1.5 mcg |