Mengkonsumsi dengan gelatin
Gram | cal | kcal |
---|---|---|
10 g | 700 Kalori | 0.7 kilocalories |
25 g | 1750 Kalori | 1.75 kilocalories |
50 g | 3500 Kalori | 3.5 kilocalories |
100 g | 7000 Kalori | 7 kilocalories |
250 g | 17500 Kalori | 17.5 kilocalories |
500 g | 35000 Kalori | 35 kilocalories |
1000 g | 70000 Kalori | 70 kilocalories |
100 Gram Mengkonsumsi dengan gelatin = 7 kilocalories
0.9g protein 0.1g lemak 0.8g karbohidrat /100g
Elemen | Jumlah /100g |
---|---|
Komposisi | |
Protein | 0.87 g |
Total lipid (lemak) | 0.08 g |
Karbohidrat, dengan perbedaan | 0.78 g |
Lainnya | |
Ash | 3.52 g |
Energi | |
Energi | 7 kcal |
Air | 94.75 g |
Elemen | |
Kalsium, Ca | 5 mg |
Besi, Fe | 0.09 mg |
Magnesium, Mg | 3 mg |
Fosfor, P | 6 mg |
Kalium, K | 23 mg |
Natrium, Na | 1325 mg |
Seng, Zn | 0.02 mg |
Tembaga, Cu | 0.022 mg |
Mangan, Mn | 0.012 mg |
Selenium, Se | 0.8 mcg |
Vitamin | |
Vitamin A, IU | 3 IU |
Vitamin C, total asam askorbat | 0.1 mg |
Thiamin | 0.047 mg |
Riboflavin | 0.07 mg |
Niasin | 0.506 mg |
Asam Pantotenat | 0.009 mg |
Vitamin B-6 | 0.011 mg |
Folat, total | 5 mcg |
Vitamin B-12 | 0.02 mcg |
Folat, makanan | 5 mcg |
Folat, DFE | 5 mcg DFE |
Asam amino | |
— | |
Gula | |
Gula, total | 0.45 g |
Karotin, beta | 2 mcg |
Vitamin E (Alfa-tokoferol) | 0.01 mg |
Lycopene | 127 mcg |
Kolin, total | 2.4 mg |