Krim udang
| Gram | cal | kcal |
|---|---|---|
| 10 g | 8600 Kalori | 8.6 kilocalories |
| 25 g | 21500 Kalori | 21.5 kilocalories |
| 50 g | 43000 Kalori | 43 kilocalories |
| 100 g | 86000 Kalori | 86 kilocalories |
| 250 g | 215000 Kalori | 215 kilocalories |
| 500 g | 430000 Kalori | 430 kilocalories |
| 1000 g | 860000 Kalori | 860 kilocalories |
100 Gram Krim udang = 86 kilocalories
1.8g protein 1g lemak 17.6g karbohidrat /100g
| Elemen | Jumlah /100g |
|---|---|
| Komposisi | |
| Protein | 1.76 g |
| Total lipid (lemak) | 0.98 g |
| Karbohidrat, dengan perbedaan | 17.58 g |
| Lainnya | |
| Ash | 0.37 g |
| Energi | |
| Energi | 86 kcal |
| Air | 79.31 g |
| Serat, total makanan | 0.2 g |
| Elemen | |
| Kalsium, Ca | 54 mg |
| Besi, Fe | 0.22 mg |
| Magnesium, Mg | 5 mg |
| Fosfor, P | 55 mg |
| Kalium, K | 68 mg |
| Natrium, Na | 26 mg |
| Seng, Zn | 0.3 mg |
| Tembaga, Cu | 0.01 mg |
| Mangan, Mn | 0.01 mg |
| Selenium, Se | 2.4 mcg |
| Vitamin | |
| Vitamin A, IU | 47 IU |
| Retinol | 13 mcg |
| Vitamin A, RAE | 13 mcg RAE |
| Vitamin C, total asam askorbat | 0.4 mg |
| Thiamin | 0.012 mg |
| Riboflavin | 0.054 mg |
| Niasin | 0.076 mg |
| Asam Pantotenat | 0.232 mg |
| Vitamin B-6 | 0.03 mg |
| Folat, total | 6 mcg |
| Vitamin B-12 | 0.23 mcg |
| Folat, makanan | 6 mcg |
| Folat, DFE | 6 mcg DFE |
| Kolesterol | 38 mg |
| Asam lemak, total jenuh | 0.325 g |
| Asam lemak tak jenuh tunggal total | 0.364 g |
| Asam lemak, jumlah tak jenuh ganda | 0.128 g |
| Asam amino | |
| — | |
| Gula | |
| Sukrosa | 9.34 g |
| Laktosa | 1.7 g |
| Gula, total | 12.2 g |
| Fluorida, F | 4 mcg |
| Karotin, beta | 1 mcg |
| Karoten, alpha | 1 mcg |
| Vitamin E (Alfa-tokoferol) | 0.09 mg |
| Vitamin D | 19 IU |
| Vitamin D3 (cholecalciferol) | 0.5 mcg |
| Vitamin D (D2 + D3) | 0.5 mcg |
| Cryptoxanthin, beta | 1 mcg |
| Lutein + zeaxanthin | 39 mcg |
| Kolin, total | 29.9 mg |
| Glukosa (dekstrosa) | 0.26 g |
| Fruktosa | 0.26 g |