Kaldu ayam
| Gram | cal | kcal |
|---|---|---|
| 10 g | 700 Kalori | 0.7 kilocalories |
| 25 g | 1750 Kalori | 1.75 kilocalories |
| 50 g | 3500 Kalori | 3.5 kilocalories |
| 100 g | 7000 Kalori | 7 kilocalories |
| 250 g | 17500 Kalori | 17.5 kilocalories |
| 500 g | 35000 Kalori | 35 kilocalories |
| 1000 g | 70000 Kalori | 70 kilocalories |
100 Gram Kaldu ayam = 7 kilocalories
1g protein 0.1g lemak 0.4g karbohidrat /100g
- Sup, Kaldu ayam, Kalengan, Siap melayaniKalori · 7 kcal
protein · 1 g lemak · 0.1 g karbohidrat · 0.4 g - Sup, Kaldu ayam, Kalengan, Natrium kurang/berkurang.Kalori · 7 kcal
protein · 1.36 g lemak · 0 g karbohidrat · 0.38 g - Sup, Kaldu ayam, Natrium rendah, KalenganKalori · 16 kcal
protein · 2 g lemak · 0.6 g karbohidrat · 1.2 g
| Elemen | Jumlah /100g |
|---|---|
| Komposisi | |
| Protein | 1 g |
| Total lipid (lemak) | 0.1 g |
| Karbohidrat, dengan perbedaan | 0.4 g |
| Lainnya | |
| Ash | 0.7 g |
| Energi | |
| Energi | 7 kcal |
| Air | 97.8 g |
| Serat, total makanan | 0.4 g |
| Elemen | |
| Kalsium, Ca | 6 mg |
| Besi, Fe | 0.2 mg |
| Magnesium, Mg | 1 mg |
| Fosfor, P | 13 mg |
| Kalium, K | 80 mg |
| Natrium, Na | 158 mg |
| Seng, Zn | 0.07 mg |
| Tembaga, Cu | 0.027 mg |
| Mangan, Mn | 0.046 mg |
| Vitamin | |
| Vitamin C, total asam askorbat | 7 mg |
| Thiamin | 0.001 mg |
| Riboflavin | 0.01 mg |
| Niasin | 0.505 mg |
| Asam Pantotenat | 0.009 mg |
| Vitamin B-6 | 0.005 mg |
| Vitamin B-12 | 0.04 mcg |
| Asam lemak, total jenuh | 0.029 g |
| Asam lemak tak jenuh tunggal total | 0.045 g |
| Asam lemak, jumlah tak jenuh ganda | 0.021 g |
| Asam amino | |
| — | |
| Gula | |
| — | |