Komposisi |
Protein | 2.5 g |
Total lipid (lemak) | 0.3 g |
Karbohidrat, dengan perbedaan | 19.79 g |
Lainnya |
Ash | 9.47 g |
Energi |
Energi | 104 kcal |
Air | 68 g |
Serat, total makanan | 5.9 g |
Elemen |
Kalsium, Ca | 20 mg |
Besi, Fe | 0.8 mg |
Magnesium, Mg | 12 mg |
Fosfor, P | 52 mg |
Kalium, K | 370 mg |
Natrium, Na | 1338 mg |
Seng, Zn | 0.16 mg |
Tembaga, Cu | 0.13 mg |
Selenium, Se | 1.1 mcg |
Vitamin |
Vitamin A, IU | 680 IU |
Vitamin A, RAE | 34 mcg RAE |
Vitamin C, total asam askorbat | 16 mg |
Thiamin | 0.09 mg |
Riboflavin | 0.07 mg |
Niasin | 1.6 mg |
Vitamin B-6 | 0.16 mg |
Folat, total | 9 mcg |
Folat, makanan | 9 mcg |
Folat, DFE | 9 mcg DFE |
Asam lemak, total jenuh | 0.045 g |
Asam lemak tak jenuh tunggal total | 0.038 g |
Asam lemak, jumlah tak jenuh ganda | 0.154 g |
Asam amino |
— |
Gula |
Gula, total | 10.54 g |
Karotin, beta | 402 mcg |
Karoten, alpha | 13 mcg |
Vitamin E (Alfa-tokoferol) | 1.92 mg |
Lycopene | 12819 mcg |
Lutein + zeaxanthin | 1 mcg |
Kolin, total | 13.7 mg |
Vitamin K (phylloquinone) | 5.2 mcg |