Cabai
| Gram | cal | kcal |
|---|---|---|
| 10 g | 2000 Kalori | 2 kilocalories |
| 25 g | 5000 Kalori | 5 kilocalories |
| 50 g | 10000 Kalori | 10 kilocalories |
| 100 g | 20000 Kalori | 20 kilocalories |
| 250 g | 50000 Kalori | 50 kilocalories |
| 500 g | 100000 Kalori | 100 kilocalories |
| 1000 g | 200000 Kalori | 200 kilocalories |
100 Gram Cabai = 20 kilocalories
0.7g protein 0.1g lemak 5g karbohidrat /100g
| Elemen | Jumlah /100g |
|---|---|
| Komposisi | |
| Protein | 0.7 g |
| Total lipid (lemak) | 0.1 g |
| Karbohidrat, dengan perbedaan | 5 g |
| Lainnya | |
| Ash | 0.67 g |
| Energi | |
| Energi | 20 kcal |
| Air | 93.9 g |
| Serat, total makanan | 1.9 g |
| Elemen | |
| Kalsium, Ca | 5 mg |
| Besi, Fe | 0.4 mg |
| Magnesium, Mg | 12 mg |
| Fosfor, P | 14 mg |
| Kalium, K | 564 mg |
| Natrium, Na | 25 mg |
| Seng, Zn | 0.15 mg |
| Tembaga, Cu | 0.087 mg |
| Selenium, Se | 0.2 mcg |
| Vitamin | |
| Vitamin A, IU | 584 IU |
| Vitamin A, RAE | 29 mcg RAE |
| Vitamin C, total asam askorbat | 68 mg |
| Thiamin | 0.03 mg |
| Riboflavin | 0.03 mg |
| Niasin | 0.7 mg |
| Vitamin B-6 | 0.14 mg |
| Folat, total | 12 mcg |
| Folat, makanan | 12 mcg |
| Folat, DFE | 12 mcg DFE |
| Asam lemak, total jenuh | 0.013 g |
| Asam lemak tak jenuh tunggal total | 0.068 g |
| Asam lemak, jumlah tak jenuh ganda | 0.012 g |
| Asam amino | |
| — | |
| Gula | |
| Gula, total | 2.55 g |
| Karotin, beta | 333 mcg |
| Karoten, alpha | 11 mcg |
| Vitamin E (Alfa-tokoferol) | 0.34 mg |
| Cryptoxanthin, beta | 25 mcg |
| Lutein + zeaxanthin | 358 mcg |
| Kolin, total | 4.8 mg |
| Vitamin K (phylloquinone) | 7.1 mcg |