Komposisi |
Protein | 1.3 g |
Total lipid (lemak) | 0.2 g |
Karbohidrat, dengan perbedaan | 8.71 g |
Lainnya |
Ash | 0.69 g |
Energi |
Energi | 42 kcal |
Air | 89.1 g |
Serat, total makanan | 1.5 g |
Elemen |
Kalsium, Ca | 14 mg |
Besi, Fe | 0.77 mg |
Magnesium, Mg | 19 mg |
Fosfor, P | 32 mg |
Kalium, K | 371 mg |
Natrium, Na | 11 mg |
Seng, Zn | 0.25 mg |
Tembaga, Cu | 0.196 mg |
Mangan, Mn | 0.131 mg |
Selenium, Se | 0.6 mcg |
Vitamin |
Vitamin A, IU | 532 IU |
Vitamin A, RAE | 27 mcg RAE |
Vitamin C, total asam askorbat | 13.1 mg |
Thiamin | 0.07 mg |
Riboflavin | 0.06 mg |
Niasin | 1.15 mg |
Vitamin B-6 | 0.16 mg |
Folat, total | 9 mcg |
Folat, makanan | 9 mcg |
Folat, DFE | 9 mcg DFE |
Asam lemak, total jenuh | 0.028 g |
Asam lemak tak jenuh tunggal total | 0.029 g |
Asam lemak, jumlah tak jenuh ganda | 0.079 g |
Asam amino |
— |
Gula |
Gula, total | 5.22 g |
Karotin, beta | 317 mcg |
Vitamin E (Alfa-tokoferol) | 1.74 mg |
Cryptoxanthin, beta | 4 mcg |
Lycopene | 17163 mcg |
Lutein + zeaxanthin | 28 mcg |
Kolin, total | 12.1 mg |
Vitamin K (phylloquinone) | 3.5 mcg |
Betaine | 1 mg |