Saus
| Gram | cal | kcal |
|---|---|---|
| 10 g | 9700 Kalori | 9.7 kilocalories |
| 25 g | 24250 Kalori | 24.25 kilocalories |
| 50 g | 48500 Kalori | 48.5 kilocalories |
| 100 g | 97000 Kalori | 97 kilocalories |
| 250 g | 242500 Kalori | 242.5 kilocalories |
| 500 g | 485000 Kalori | 485 kilocalories |
| 1000 g | 970000 Kalori | 970 kilocalories |
100 Gram Saus = 97 kilocalories
1.7g protein 0.3g lemak 25.2g karbohidrat /100g
- Saus, Natrium rendahKalori · 97 kcal
protein · 1.74 g lemak · 0.31 g karbohidrat · 25.15 g - SausKalori · 97 kcal
protein · 1.74 g lemak · 0.31 g karbohidrat · 25.15 g
| Elemen | Jumlah /100g |
|---|---|
| Komposisi | |
| Protein | 1.74 g |
| Total lipid (lemak) | 0.31 g |
| Karbohidrat, dengan perbedaan | 25.15 g |
| Lainnya | |
| Ash | 3.66 g |
| Energi | |
| Energi | 97 kcal |
| Air | 69.15 g |
| Serat, total makanan | 0.3 g |
| Elemen | |
| Kalsium, Ca | 18 mg |
| Besi, Fe | 0.51 mg |
| Magnesium, Mg | 19 mg |
| Fosfor, P | 33 mg |
| Kalium, K | 382 mg |
| Natrium, Na | 20 mg |
| Seng, Zn | 0.26 mg |
| Tembaga, Cu | 0.181 mg |
| Mangan, Mn | 0.128 mg |
| Selenium, Se | 0.3 mcg |
| Vitamin | |
| Vitamin A, IU | 933 IU |
| Vitamin A, RAE | 47 mcg RAE |
| Vitamin C, total asam askorbat | 15.1 mg |
| Thiamin | 0.011 mg |
| Riboflavin | 0.132 mg |
| Niasin | 1.426 mg |
| Asam Pantotenat | 0.046 mg |
| Vitamin B-6 | 0.149 mg |
| Folat, total | 10 mcg |
| Folat, makanan | 10 mcg |
| Folat, DFE | 10 mcg DFE |
| Asam lemak, total jenuh | 0.043 g |
| Asam lemak tak jenuh tunggal total | 0.047 g |
| Asam lemak, jumlah tak jenuh ganda | 0.126 g |
| Asam amino | |
| Triptofan | 0.018 g |
| Treonina | 0.064 g |
| Isoleusin | 0.053 g |
| Leusin | 0.076 g |
| Lisin | 0.078 g |
| Metionin | 0.015 g |
| Sistin | 0.016 g |
| Fenilalanin | 0.058 g |
| Tirosin | 0.036 g |
| Valin | 0.056 g |
| Arginin | 0.054 g |
| Histidine | 0.044 g |
| Alanin | 0.087 g |
| Asam Aspartat | 0.345 g |
| Asam glutamat | 1.101 g |
| Glycine | 0.045 g |
| Proline | 0.06 g |
| Serin | 0.065 g |
| Gula | |
| Maltosa | 1.73 g |
| Gula, total | 22.77 g |
| Karotin, beta | 560 mcg |
| Vitamin E (Alfa-tokoferol) | 1.46 mg |
| Lycopene | 16709 mcg |
| Tokoferol, gamma | 0.13 mg |
| Kolin, total | 12.5 mg |
| Vitamin K (phylloquinone) | 2.8 mcg |
| Betaine | 0.2 mg |
| Pitosterol | 7 mg |
| Glukosa (dekstrosa) | 11.75 g |
| Fruktosa | 9.29 g |