Rambutan
Gram | cal | kcal |
---|---|---|
10 g | 8200 Kalori | 8.2 kilocalories |
25 g | 20500 Kalori | 20.5 kilocalories |
50 g | 41000 Kalori | 41 kilocalories |
100 g | 82000 Kalori | 82 kilocalories |
250 g | 205000 Kalori | 205 kilocalories |
500 g | 410000 Kalori | 410 kilocalories |
1000 g | 820000 Kalori | 820 kilocalories |
100 Gram Rambutan = 82 kilocalories
0.7g protein 0.2g lemak 20.9g karbohidrat /100g
Elemen | Jumlah /100g |
---|---|
Komposisi | |
Protein | 0.65 g |
Total lipid (lemak) | 0.21 g |
Karbohidrat, dengan perbedaan | 20.87 g |
Lainnya | |
Ash | 0.23 g |
Energi | |
Energi | 82 kcal |
Air | 78.04 g |
Serat, total makanan | 0.9 g |
Elemen | |
Kalsium, Ca | 22 mg |
Besi, Fe | 0.35 mg |
Magnesium, Mg | 7 mg |
Fosfor, P | 9 mg |
Kalium, K | 42 mg |
Natrium, Na | 11 mg |
Seng, Zn | 0.08 mg |
Tembaga, Cu | 0.066 mg |
Mangan, Mn | 0.343 mg |
Vitamin | |
Vitamin A, IU | 3 IU |
Vitamin C, total asam askorbat | 4.9 mg |
Thiamin | 0.013 mg |
Riboflavin | 0.022 mg |
Niasin | 1.352 mg |
Asam Pantotenat | 0.018 mg |
Vitamin B-6 | 0.02 mg |
Folat, total | 8 mcg |
Folat, makanan | 8 mcg |
Folat, DFE | 8 mcg DFE |
Asam amino | |
— | |
Gula | |
Karotin, beta | 2 mcg |