Pitanga
| Gram | cal | kcal |
|---|---|---|
| 10 g | 3300 Kalori | 3.3 kilocalories |
| 25 g | 8250 Kalori | 8.25 kilocalories |
| 50 g | 16500 Kalori | 16.5 kilocalories |
| 100 g | 33000 Kalori | 33 kilocalories |
| 250 g | 82500 Kalori | 82.5 kilocalories |
| 500 g | 165000 Kalori | 165 kilocalories |
| 1000 g | 330000 Kalori | 330 kilocalories |
100 Gram Pitanga = 33 kilocalories
0.8g protein 0.4g lemak 7.5g karbohidrat /100g
- Pitanga, (Suriname ceri), MentahKalori · 33 kcal
protein · 0.8 g lemak · 0.4 g karbohidrat · 7.49 g
| Elemen | Jumlah /100g |
|---|---|
| Komposisi | |
| Protein | 0.8 g |
| Total lipid (lemak) | 0.4 g |
| Karbohidrat, dengan perbedaan | 7.49 g |
| Lainnya | |
| Ash | 0.5 g |
| Energi | |
| Energi | 33 kcal |
| Air | 90.81 g |
| Elemen | |
| Kalsium, Ca | 9 mg |
| Besi, Fe | 0.2 mg |
| Magnesium, Mg | 12 mg |
| Fosfor, P | 11 mg |
| Kalium, K | 103 mg |
| Natrium, Na | 3 mg |
| Vitamin | |
| Vitamin A, IU | 1500 IU |
| Vitamin A, RAE | 75 mcg RAE |
| Vitamin C, total asam askorbat | 26.3 mg |
| Thiamin | 0.03 mg |
| Riboflavin | 0.04 mg |
| Niasin | 0.3 mg |
| Asam amino | |
| — | |
| Gula | |
| — | |