Paus
| Gram | cal | kcal |
|---|---|---|
| 10 g | 46500 Kalori | 46.5 kilocalories |
| 25 g | 116250 Kalori | 116.25 kilocalories |
| 50 g | 232500 Kalori | 232.5 kilocalories |
| 100 g | 465000 Kalori | 465 kilocalories |
| 250 g | 1162500 Kalori | 1162.5 kilocalories |
| 500 g | 2325000 Kalori | 2325 kilocalories |
| 1000 g | 4650000 Kalori | 4650 kilocalories |
100 Gram Paus = 465 kilocalories
12.6g protein 46.1g lemak 0g karbohidrat /100g
- Paus, Kepala busur, Kulit dan lemak subkutan (muktuk) (asli Alaska)Kalori · 465 kcal
protein · 12.6 g lemak · 46.1 g karbohidrat · 0 g - Paus, Beluga, Mata (Alaska asli)Kalori · 291 kcal
protein · 19.6 g lemak · 23.3 g karbohidrat · 0 g - Paus, Beluga, Sirip, Mentah (Alaska asli)Kalori · 271 kcal
protein · 19 g lemak · 21.7 g karbohidrat · 0 g - Paus, Beluga, Hati, Mentah (Alaska asli)Kalori · 117 kcal
protein · 18.4 g lemak · 3.9 g karbohidrat · 2 g - Paus, Beluga, Daging, Kering (Alaska asli)Kalori · 327 kcal
protein · 69.86 g lemak · 5.34 g karbohidrat · 0 g - Paus, Kepala busur, Lemak subkutan (tersedu) (asli Alaska)Kalori · 870 kcal
protein · 0.4 g lemak · 96.5 g karbohidrat · 0 g - Paus, Beluga, Daging, Mentah (Alaska asli)Kalori · 111 kcal
protein · 26.5 g lemak · 0.5 g karbohidrat · 0 g
| Elemen | Jumlah /100g |
|---|---|
| Komposisi | |
| Protein | 12.6 g |
| Total lipid (lemak) | 46.1 g |
| Lainnya | |
| Ash | 0.1 g |
| Energi | |
| Energi | 465 kcal |
| Air | 40 g |
| Elemen | |
| Kalsium, Ca | 5 mg |
| Fosfor, P | 87 mg |
| Vitamin | |
| Vitamin A, IU | 750 IU |
| Thiamin | 0.08 mg |
| Riboflavin | 0.02 mg |
| Niasin | 0.8 mg |
| Kolesterol | 54 mg |
| Asam lemak, total jenuh | 6.56 g |
| Asam lemak tak jenuh tunggal total | 28.12 g |
| Asam lemak, jumlah tak jenuh ganda | 7.97 g |
| Asam amino | |
| — | |
| Gula | |
| — | |