Jenis lada
| Gram | cal | kcal |
|---|---|---|
| 10 g | 4100 Kalori | 4.1 kilocalories |
| 25 g | 10250 Kalori | 10.25 kilocalories |
| 50 g | 20500 Kalori | 20.5 kilocalories |
| 100 g | 41000 Kalori | 41 kilocalories |
| 250 g | 102500 Kalori | 102.5 kilocalories |
| 500 g | 205000 Kalori | 205 kilocalories |
| 1000 g | 410000 Kalori | 410 kilocalories |
100 Gram Jenis lada = 41 kilocalories
0g protein 0.1g lemak 10.4g karbohidrat /100g
| Elemen | Jumlah /100g |
|---|---|
| Komposisi | |
| Total lipid (lemak) | 0.1 g |
| Karbohidrat, dengan perbedaan | 10.4 g |
| Lainnya | |
| — | |
| Energi | |
| Energi | 41 kcal |
| Air | 89.4 g |
| Elemen | |
| Kalsium, Ca | 3 mg |
| Besi, Fe | 0.04 mg |
| Fosfor, P | 11 mg |
| Kalium, K | 1 mg |
| Natrium, Na | 10 mg |
| Seng, Zn | 0.04 mg |
| Tembaga, Cu | 0.006 mg |
| Mangan, Mn | 0.035 mg |
| Selenium, Se | 0.1 mcg |
| Vitamin | |
| Asam lemak, total jenuh | 0.07 g |
| Asam amino | |
| — | |
| Gula | |
| Kafein | 10 mg |
| Fluorida, F | 35.8 mcg |