Komposisi |
Protein | 2.2 g |
Total lipid (lemak) | 0.7 g |
Karbohidrat, dengan perbedaan | 23.38 g |
Lainnya |
Ash | 0.8 g |
Energi |
Energi | 97 kcal |
Air | 72.93 g |
Serat, total makanan | 10.4 g |
Elemen |
Kalsium, Ca | 12 mg |
Besi, Fe | 1.6 mg |
Magnesium, Mg | 29 mg |
Fosfor, P | 68 mg |
Kalium, K | 348 mg |
Natrium, Na | 28 mg |
Seng, Zn | 0.1 mg |
Tembaga, Cu | 0.086 mg |
Selenium, Se | 0.6 mcg |
Vitamin |
Vitamin A, IU | 1272 IU |
Vitamin A, RAE | 64 mcg RAE |
Vitamin C, total asam askorbat | 30 mg |
Riboflavin | 0.13 mg |
Niasin | 1.5 mg |
Vitamin B-6 | 0.1 mg |
Folat, total | 14 mcg |
Folat, makanan | 14 mcg |
Folat, DFE | 14 mcg DFE |
Asam lemak, total jenuh | 0.059 g |
Asam lemak tak jenuh tunggal total | 0.086 g |
Asam lemak, jumlah tak jenuh ganda | 0.411 g |
Asam amino |
— |
Gula |
Gula, total | 11.2 g |
Karotin, beta | 743 mcg |
Vitamin E (Alfa-tokoferol) | 0.02 mg |
Cryptoxanthin, beta | 41 mcg |
Kolin, total | 7.6 mg |
Vitamin K (phylloquinone) | 0.7 mcg |