Komposisi |
Protein | 0.95 g |
Total lipid (lemak) | 9.91 g |
Karbohidrat, dengan perbedaan | 14.89 g |
Lainnya |
Ash | 0.84 g |
Energi |
Energi | 153 kcal |
Air | 73.42 g |
Serat, total makanan | 1.9 g |
Elemen |
Kalsium, Ca | 30 mg |
Besi, Fe | 0.22 mg |
Magnesium, Mg | 8 mg |
Fosfor, P | 20 mg |
Kalium, K | 129 mg |
Natrium, Na | 203 mg |
Seng, Zn | 0.14 mg |
Tembaga, Cu | 0.015 mg |
Mangan, Mn | 0.102 mg |
Vitamin |
Vitamin A, IU | 95 IU |
Retinol | 28 mcg |
Vitamin A, RAE | 28 mcg RAE |
Vitamin C, total asam askorbat | 14.6 mg |
Thiamin | 0.026 mg |
Riboflavin | 0.02 mg |
Niasin | 0.206 mg |
Asam Pantotenat | 0.246 mg |
Vitamin B-6 | 0.112 mg |
Vitamin B-12 | 0.01 mcg |
Kolesterol | 4 mg |
Asam lemak, total jenuh | 1.599 g |
Asam lemak tak jenuh tunggal total | 2.671 g |
Asam lemak, jumlah tak jenuh ganda | 5.348 g |
Asam amino |
— |
Gula |
Sukrosa | 8.96 g |
Gula, total | 12.19 g |
Vitamin E (Alfa-tokoferol) | 0.54 mg |
Tokoferol, gamma | 4.79 mg |
Tokoferol, delta | 1.64 mg |
Vitamin K (phylloquinone) | 70.9 mcg |
Tokoferol, beta | 0.04 mg |
Glukosa (dekstrosa) | 1.69 g |
Fruktosa | 1.44 g |
Galaktosa | 0.09 g |
Asam lemak, total trans | 0.037 g |
Asam lemak, total trans-monoenoic | 0.008 g |
Asam lemak, total trans-polyenoic | 0.029 g |