Kecap asin dari kedelai (tamari)
Gram | cal | kcal |
---|---|---|
10 g | 6000 Kalori | 6 kilocalories |
25 g | 15000 Kalori | 15 kilocalories |
50 g | 30000 Kalori | 30 kilocalories |
100 g | 60000 Kalori | 60 kilocalories |
250 g | 150000 Kalori | 150 kilocalories |
500 g | 300000 Kalori | 300 kilocalories |
1000 g | 600000 Kalori | 600 kilocalories |
100 Gram Kecap asin dari kedelai (tamari) = 60 kilocalories
10.5g protein 0.1g lemak 5.6g karbohidrat /100g
Elemen | Jumlah /100g |
---|---|
Komposisi | |
Protein | 10.51 g |
Total lipid (lemak) | 0.1 g |
Karbohidrat, dengan perbedaan | 5.57 g |
Lainnya | |
Ash | 17.82 g |
Energi | |
Energi | 60 kcal |
Air | 66 g |
Serat, total makanan | 0.8 g |
Elemen | |
Kalsium, Ca | 20 mg |
Besi, Fe | 2.38 mg |
Magnesium, Mg | 40 mg |
Fosfor, P | 130 mg |
Kalium, K | 212 mg |
Natrium, Na | 5586 mg |
Seng, Zn | 0.43 mg |
Tembaga, Cu | 0.135 mg |
Mangan, Mn | 0.499 mg |
Selenium, Se | 0.8 mcg |
Vitamin | |
Thiamin | 0.059 mg |
Riboflavin | 0.152 mg |
Niasin | 3.951 mg |
Asam Pantotenat | 0.376 mg |
Vitamin B-6 | 0.2 mg |
Folat, total | 18 mcg |
Folat, makanan | 18 mcg |
Folat, DFE | 18 mcg DFE |
Asam lemak, total jenuh | 0.011 g |
Asam lemak tak jenuh tunggal total | 0.017 g |
Asam lemak, jumlah tak jenuh ganda | 0.044 g |
Asam amino | |
Triptofan | 0.181 g |
Treonina | 0.407 g |
Isoleusin | 0.487 g |
Leusin | 0.735 g |
Lisin | 0.731 g |
Metionin | 0.167 g |
Sistin | 0.107 g |
Fenilalanin | 0.534 g |
Tirosin | 0.342 g |
Valin | 0.524 g |
Arginin | 0.405 g |
Histidine | 0.215 g |
Alanin | 0.536 g |
Asam Aspartat | 0.882 g |
Asam glutamat | 2.411 g |
Glycine | 0.435 g |
Proline | 0.806 g |
Serin | 0.483 g |
Gula | |
Gula, total | 1.7 g |
Kolin, total | 38.4 mg |