Komposisi |
Protein | 0.6 g |
Total lipid (lemak) | 0.1 g |
Karbohidrat, dengan perbedaan | 4.59 g |
Lainnya |
Ash | 1.21 g |
Energi |
Energi | 22 kcal |
Air | 93.5 g |
Serat, total makanan | 0.8 g |
Elemen |
Kalsium, Ca | 11 mg |
Besi, Fe | 0.42 mg |
Magnesium, Mg | 11 mg |
Fosfor, P | 17 mg |
Kalium, K | 193 mg |
Natrium, Na | 70 mg |
Seng, Zn | 0.2 mg |
Tembaga, Cu | 0.2 mg |
Selenium, Se | 0.5 mcg |
Vitamin |
Vitamin A, IU | 1558 IU |
Vitamin A, RAE | 78 mcg RAE |
Vitamin C, total asam askorbat | 27.7 mg |
Thiamin | 0.04 mg |
Riboflavin | 0.03 mg |
Niasin | 0.73 mg |
Vitamin B-6 | 0.14 mg |
Folat, total | 21 mcg |
Folat, makanan | 21 mcg |
Folat, DFE | 21 mcg DFE |
Asam lemak, total jenuh | 0.014 g |
Asam lemak tak jenuh tunggal total | 0.016 g |
Asam lemak, jumlah tak jenuh ganda | 0.042 g |
Asam amino |
— |
Gula |
Gula, total | 3.8 g |
Karotin, beta | 830 mcg |
Karoten, alpha | 210 mcg |
Vitamin E (Alfa-tokoferol) | 0.32 mg |
Lycopene | 9660 mcg |
Lutein + zeaxanthin | 80 mcg |
Kolin, total | 7.2 mg |
Vitamin K (phylloquinone) | 5.3 mcg |