Jantung kelapa
Gram | cal | kcal |
---|---|---|
10 g | 11500 Kalori | 11.5 kilocalories |
25 g | 28750 Kalori | 28.75 kilocalories |
50 g | 57500 Kalori | 57.5 kilocalories |
100 g | 115000 Kalori | 115 kilocalories |
250 g | 287500 Kalori | 287.5 kilocalories |
500 g | 575000 Kalori | 575 kilocalories |
1000 g | 1150000 Kalori | 1150 kilocalories |
100 Gram Jantung kelapa = 115 kilocalories
2.7g protein 0.2g lemak 25.6g karbohidrat /100g
Elemen | Jumlah /100g |
---|---|
Komposisi | |
Protein | 2.7 g |
Total lipid (lemak) | 0.2 g |
Karbohidrat, dengan perbedaan | 25.61 g |
Lainnya | |
Ash | 1.99 g |
Energi | |
Energi | 115 kcal |
Air | 69.5 g |
Serat, total makanan | 1.5 g |
Elemen | |
Kalsium, Ca | 18 mg |
Besi, Fe | 1.69 mg |
Magnesium, Mg | 10 mg |
Fosfor, P | 140 mg |
Kalium, K | 1806 mg |
Natrium, Na | 14 mg |
Seng, Zn | 3.73 mg |
Tembaga, Cu | 0.644 mg |
Selenium, Se | 0.7 mcg |
Vitamin | |
Vitamin A, IU | 68 IU |
Vitamin A, RAE | 3 mcg RAE |
Vitamin C, total asam askorbat | 8 mg |
Thiamin | 0.05 mg |
Riboflavin | 0.18 mg |
Niasin | 0.9 mg |
Vitamin B-6 | 0.81 mg |
Folat, total | 24 mcg |
Folat, makanan | 24 mcg |
Folat, DFE | 24 mcg DFE |
Asam lemak, total jenuh | 0.046 g |
Asam lemak tak jenuh tunggal total | 0.005 g |
Asam lemak, jumlah tak jenuh ganda | 0.089 g |
Asam amino | |
— | |
Gula | |
Gula, total | 17.16 g |
Karotin, beta | 41 mcg |
Vitamin E (Alfa-tokoferol) | 0.5 mg |