Jagung bran
| Gram | cal | kcal |
|---|---|---|
| 10 g | 22400 Kalori | 22.4 kilocalories |
| 25 g | 56000 Kalori | 56 kilocalories |
| 50 g | 112000 Kalori | 112 kilocalories |
| 100 g | 224000 Kalori | 224 kilocalories |
| 250 g | 560000 Kalori | 560 kilocalories |
| 500 g | 1120000 Kalori | 1120 kilocalories |
| 1000 g | 2240000 Kalori | 2240 kilocalories |
100 Gram Jagung bran = 224 kilocalories
8.4g protein 0.9g lemak 85.6g karbohidrat /100g
| Elemen | Jumlah /100g |
|---|---|
| Komposisi | |
| Protein | 8.36 g |
| Total lipid (lemak) | 0.92 g |
| Karbohidrat, dengan perbedaan | 85.64 g |
| Lainnya | |
| Ash | 0.36 g |
| Energi | |
| Energi | 224 kcal |
| Air | 4.71 g |
| Serat, total makanan | 79 g |
| Elemen | |
| Kalsium, Ca | 42 mg |
| Besi, Fe | 2.79 mg |
| Magnesium, Mg | 64 mg |
| Fosfor, P | 72 mg |
| Kalium, K | 44 mg |
| Natrium, Na | 7 mg |
| Seng, Zn | 1.56 mg |
| Tembaga, Cu | 0.248 mg |
| Mangan, Mn | 0.14 mg |
| Selenium, Se | 16.5 mcg |
| Vitamin | |
| Vitamin A, IU | 71 IU |
| Vitamin A, RAE | 4 mcg RAE |
| Thiamin | 0.01 mg |
| Riboflavin | 0.1 mg |
| Niasin | 2.735 mg |
| Asam Pantotenat | 0.636 mg |
| Vitamin B-6 | 0.152 mg |
| Folat, total | 4 mcg |
| Folat, makanan | 4 mcg |
| Folat, DFE | 4 mcg DFE |
| Asam lemak, total jenuh | 0.13 g |
| Asam lemak tak jenuh tunggal total | 0.243 g |
| Asam lemak, jumlah tak jenuh ganda | 0.421 g |
| Asam amino | |
| — | |
| Gula | |
| Karotin, beta | 32 mcg |
| Karoten, alpha | 21 mcg |
| Vitamin E (Alfa-tokoferol) | 0.42 mg |
| Lutein + zeaxanthin | 1355 mcg |
| Kolin, total | 18.1 mg |
| Vitamin K (phylloquinone) | 0.3 mcg |
| Betaine | 4.6 mg |