| Komposisi |
| Protein | 11.04 g |
| Total lipid (lemak) | 13.25 g |
| Karbohidrat, dengan perbedaan | 21.18 g |
| Lainnya |
| Ash | 1.46 g |
| Energi |
| Energi | 249 kcal |
| Air | 53.08 g |
| Serat, total makanan | 1.4 g |
| Elemen |
| Kalsium, Ca | 26 mg |
| Besi, Fe | 1.01 mg |
| Magnesium, Mg | 28 mg |
| Fosfor, P | 182 mg |
| Kalium, K | 216 mg |
| Natrium, Na | 421 mg |
| Seng, Zn | 0.48 mg |
| Tembaga, Cu | 0.062 mg |
| Mangan, Mn | 0.212 mg |
| Selenium, Se | 16.5 mcg |
| Vitamin |
| Vitamin A, IU | 85 IU |
| Retinol | 25 mcg |
| Vitamin A, RAE | 25 mcg RAE |
| Thiamin | 0.15 mg |
| Riboflavin | 0.117 mg |
| Niasin | 1.6 mg |
| Asam Pantotenat | 0.423 mg |
| Vitamin B-6 | 0.053 mg |
| Folat, total | 32 mcg |
| Vitamin B-12 | 1.3 mcg |
| Asam folat | 24 mcg |
| Folat, makanan | 9 mcg |
| Folat, DFE | 49 mcg DFE |
| Kolesterol | 28 mg |
| Asam lemak, total jenuh | 2.758 g |
| Asam lemak tak jenuh tunggal total | 4.21 g |
| Asam lemak, jumlah tak jenuh ganda | 5.701 g |
| Asam amino |
| Triptofan | 0.194 g |
| Treonina | 0.646 g |
| Isoleusin | 0.745 g |
| Leusin | 1.266 g |
| Lisin | 1.123 g |
| Metionin | 0.424 g |
| Sistin | 0.227 g |
| Fenilalanin | 0.699 g |
| Tirosin | 0.538 g |
| Valin | 0.835 g |
| Arginin | 0.847 g |
| Histidine | 0.419 g |
| Alanin | 0.832 g |
| Asam Aspartat | 1.373 g |
| Asam glutamat | 3.18 g |
| Glycine | 0.679 g |
| Proline | 0.921 g |
| Serin | 0.758 g |
| Gula |
| Sukrosa | 0.59 g |
| Maltosa | 1.23 g |
| Gula, total | 2.5 g |
| Fluorida, F | 134 mcg |
| Vitamin E (Alfa-tokoferol) | 1.15 mg |
| Vitamin D | 14 IU |
| Vitamin D3 (cholecalciferol) | 0.4 mcg |
| Vitamin D (D2 + D3) | 0.4 mcg |
| Cryptoxanthin, beta | 1 mcg |
| Lutein + zeaxanthin | 65 mcg |
| Tokoferol, gamma | 4.27 mg |
| Tokoferol, delta | 1.33 mg |
| Kolin, total | 35.7 mg |
| Vitamin K (phylloquinone) | 10.7 mcg |
| Betaine | 44.7 mg |
| Dihydrophylloquinone | 11.9 mcg |
| Tokoferol, beta | 0.05 mg |
| Pitosterol | 3 mg |
| Glukosa (dekstrosa) | 0.27 g |
| Fruktosa | 0.27 g |
| Galaktosa | 0.13 g |
| Asam lemak, total trans | 0.855 g |
| Asam lemak, total trans-monoenoic | 0.855 g |
| Pati | 18.9 g |