Hati kelapa
Gram | cal | kcal |
---|---|---|
10 g | 2800 Kalori | 2.8 kilocalories |
25 g | 7000 Kalori | 7 kilocalories |
50 g | 14000 Kalori | 14 kilocalories |
100 g | 28000 Kalori | 28 kilocalories |
250 g | 70000 Kalori | 70 kilocalories |
500 g | 140000 Kalori | 140 kilocalories |
1000 g | 280000 Kalori | 280 kilocalories |
100 Gram Hati kelapa = 28 kilocalories
2.5g protein 0.6g lemak 4.6g karbohidrat /100g
Elemen | Jumlah /100g |
---|---|
Komposisi | |
Protein | 2.52 g |
Total lipid (lemak) | 0.62 g |
Karbohidrat, dengan perbedaan | 4.62 g |
Lainnya | |
Ash | 2.04 g |
Energi | |
Energi | 28 kcal |
Air | 90.2 g |
Serat, total makanan | 2.4 g |
Elemen | |
Kalsium, Ca | 58 mg |
Besi, Fe | 3.13 mg |
Magnesium, Mg | 38 mg |
Fosfor, P | 65 mg |
Kalium, K | 177 mg |
Natrium, Na | 426 mg |
Seng, Zn | 1.15 mg |
Tembaga, Cu | 0.133 mg |
Mangan, Mn | 1.394 mg |
Selenium, Se | 0.7 mcg |
Vitamin | |
Vitamin C, total asam askorbat | 7.9 mg |
Thiamin | 0.011 mg |
Riboflavin | 0.057 mg |
Niasin | 0.437 mg |
Asam Pantotenat | 0.126 mg |
Vitamin B-6 | 0.022 mg |
Folat, total | 39 mcg |
Folat, makanan | 39 mcg |
Folat, DFE | 39 mcg DFE |
Asam lemak, total jenuh | 0.13 g |
Asam lemak tak jenuh tunggal total | 0.103 g |
Asam lemak, jumlah tak jenuh ganda | 0.202 g |
Asam amino | |
Triptofan | 0.023 g |
Treonina | 0.097 g |
Isoleusin | 0.101 g |
Leusin | 0.169 g |
Lisin | 0.091 g |
Metionin | 0.042 g |
Sistin | 0.019 g |
Fenilalanin | 0.098 g |
Tirosin | 0.049 g |
Valin | 0.114 g |
Arginin | 0.178 g |
Histidine | 0.055 g |
Alanin | 0.111 g |
Asam Aspartat | 0.168 g |
Asam glutamat | 0.296 g |
Glycine | 0.108 g |
Proline | 0.088 g |
Serin | 0.081 g |
Gula | |
— |