Komposisi |
Protein | 1.67 g |
Total lipid (lemak) | 1.17 g |
Karbohidrat, dengan perbedaan | 18.7 g |
Lainnya |
Ash | 0.53 g |
Energi |
Energi | 83 kcal |
Air | 77.93 g |
Serat, total makanan | 4 g |
Elemen |
Kalsium, Ca | 10 mg |
Besi, Fe | 0.3 mg |
Magnesium, Mg | 12 mg |
Fosfor, P | 36 mg |
Kalium, K | 236 mg |
Natrium, Na | 3 mg |
Seng, Zn | 0.35 mg |
Tembaga, Cu | 0.158 mg |
Mangan, Mn | 0.119 mg |
Selenium, Se | 0.5 mcg |
Vitamin |
Vitamin C, total asam askorbat | 10.2 mg |
Thiamin | 0.067 mg |
Riboflavin | 0.053 mg |
Niasin | 0.293 mg |
Asam Pantotenat | 0.377 mg |
Vitamin B-6 | 0.075 mg |
Folat, total | 38 mcg |
Folat, makanan | 38 mcg |
Folat, DFE | 38 mcg DFE |
Asam lemak, total jenuh | 0.12 g |
Asam lemak tak jenuh tunggal total | 0.093 g |
Asam lemak, jumlah tak jenuh ganda | 0.079 g |
Asam amino |
— |
Gula |
Gula, total | 13.67 g |
Vitamin E (Alfa-tokoferol) | 0.6 mg |
Kolin, total | 7.6 mg |
Vitamin K (phylloquinone) | 16.4 mcg |
Asam lemak, total trans | 0.009 g |
Campesterol | 1 mg |
Beta-sitosterol | 4 mg |