Komposisi |
Protein | 1.5 g |
Total lipid (lemak) | 0.3 g |
Karbohidrat, dengan perbedaan | 9.2 g |
Lainnya |
Ash | 1 g |
Energi |
Energi | 42 kcal |
Air | 88 g |
Serat, total makanan | 1.8 g |
Elemen |
Kalsium, Ca | 43 mg |
Besi, Fe | 0.7 mg |
Magnesium, Mg | 20 mg |
Fosfor, P | 115 mg |
Kalium, K | 300 mg |
Natrium, Na | 100 mg |
Seng, Zn | 0.33 mg |
Tembaga, Cu | 0.07 mg |
Mangan, Mn | 0.158 mg |
Selenium, Se | 0.7 mcg |
Vitamin |
Vitamin C, total asam askorbat | 8 mg |
Thiamin | 0.05 mg |
Riboflavin | 0.06 mg |
Niasin | 0.7 mg |
Asam Pantotenat | 0.352 mg |
Vitamin B-6 | 0.165 mg |
Folat, total | 8 mcg |
Folat, makanan | 8 mcg |
Folat, DFE | 8 mcg DFE |
Asam lemak, total jenuh | 0.079 g |
Asam lemak tak jenuh tunggal total | 0.058 g |
Asam lemak, jumlah tak jenuh ganda | 0.148 g |
Asam amino |
— |
Gula |
Gula, total | 1.6 g |
Vitamin E (Alfa-tokoferol) | 0.36 mg |
Lutein + zeaxanthin | 1 mcg |
Kolin, total | 9 mg |
Vitamin K (phylloquinone) | 41 mcg |