| Komposisi |
| Protein | 6.7 g |
| Total lipid (lemak) | 34.4 g |
| Karbohidrat, dengan perbedaan | 53.3 g |
| Lainnya |
| Ash | 3.3 g |
| Energi |
| Energi | 522 kcal |
| Air | 2.2 g |
| Serat, total makanan | 3.4 g |
| Elemen |
| Kalsium, Ca | 18 mg |
| Besi, Fe | 2.27 mg |
| Magnesium, Mg | 64 mg |
| Fosfor, P | 172 mg |
| Kalium, K | 1237 mg |
| Natrium, Na | 250 mg |
| Seng, Zn | 0.99 mg |
| Tembaga, Cu | 0.315 mg |
| Mangan, Mn | 0.423 mg |
| Selenium, Se | 8.1 mcg |
| Vitamin |
| Vitamin C, total asam askorbat | 47.3 mg |
| Thiamin | 0.096 mg |
| Riboflavin | 0.116 mg |
| Niasin | 4.785 mg |
| Asam Pantotenat | 0.403 mg |
| Vitamin B-6 | 0.32 mg |
| Folat, total | 40 mcg |
| Folat, makanan | 40 mcg |
| Folat, DFE | 40 mcg DFE |
| Asam lemak, total jenuh | 8.88 g |
| Asam lemak tak jenuh tunggal total | 6.16 g |
| Asam lemak, jumlah tak jenuh ganda | 17.9 g |
| Asam amino |
| — |
| Gula |
| Gula, total | 0.22 g |
| Vitamin E (Alfa-tokoferol) | 9.11 mg |
| Kolin, total | 34.9 mg |
| Vitamin K (phylloquinone) | 22.1 mcg |