Acerola
| Gram | cal | kcal |
|---|---|---|
| 10 g | 3200 Kalori | 3.2 kilocalories |
| 25 g | 8000 Kalori | 8 kilocalories |
| 50 g | 16000 Kalori | 16 kilocalories |
| 100 g | 32000 Kalori | 32 kilocalories |
| 250 g | 80000 Kalori | 80 kilocalories |
| 500 g | 160000 Kalori | 160 kilocalories |
| 1000 g | 320000 Kalori | 320 kilocalories |
100 Gram Acerola = 32 kilocalories
0.4g protein 0.3g lemak 7.7g karbohidrat /100g
| Elemen | Jumlah /100g |
|---|---|
| Komposisi | |
| Protein | 0.4 g |
| Total lipid (lemak) | 0.3 g |
| Karbohidrat, dengan perbedaan | 7.69 g |
| Lainnya | |
| Ash | 0.2 g |
| Energi | |
| Energi | 32 kcal |
| Air | 91.41 g |
| Serat, total makanan | 1.1 g |
| Elemen | |
| Kalsium, Ca | 12 mg |
| Besi, Fe | 0.2 mg |
| Magnesium, Mg | 18 mg |
| Fosfor, P | 11 mg |
| Kalium, K | 146 mg |
| Natrium, Na | 7 mg |
| Seng, Zn | 0.1 mg |
| Tembaga, Cu | 0.086 mg |
| Selenium, Se | 0.6 mcg |
| Vitamin | |
| Vitamin A, IU | 767 IU |
| Vitamin A, RAE | 38 mcg RAE |
| Vitamin C, total asam askorbat | 1677.6 mg |
| Thiamin | 0.02 mg |
| Riboflavin | 0.06 mg |
| Niasin | 0.4 mg |
| Asam Pantotenat | 0.309 mg |
| Vitamin B-6 | 0.009 mg |
| Folat, total | 14 mcg |
| Folat, makanan | 14 mcg |
| Folat, DFE | 14 mcg DFE |
| Asam lemak, total jenuh | 0.068 g |
| Asam lemak tak jenuh tunggal total | 0.082 g |
| Asam lemak, jumlah tak jenuh ganda | 0.09 g |
| Asam amino | |
| — | |
| Gula | |
| — | |