Komposisi |
Protein | 2 g |
Total lipid (lemak) | 20.9 g |
Karbohidrat, dengan perbedaan | 18.6 g |
Lainnya |
Ash | 36.4 g |
Energi |
Energi | 271 kcal |
Air | 22.1 g |
Serat, total makanan | 1.3 g |
Elemen |
Kalsium, Ca | 123 mg |
Besi, Fe | 3.2 mg |
Magnesium, Mg | 23 mg |
Fosfor, P | 38 mg |
Kalium, K | 187 mg |
Natrium, Na | 17152 mg |
Seng, Zn | 0.25 mg |
Tembaga, Cu | 0.03 mg |
Selenium, Se | 3 mcg |
Vitamin |
Vitamin A, IU | 219 IU |
Vitamin A, RAE | 11 mcg RAE |
Vitamin C, total asam askorbat | 5.8 mg |
Thiamin | 0.04 mg |
Riboflavin | 0.03 mg |
Niasin | 0.47 mg |
Folat, total | 9 mcg |
Folat, makanan | 9 mcg |
Folat, DFE | 9 mcg DFE |
Asam lemak, total jenuh | 2.91 g |
Asam lemak tak jenuh tunggal total | 14.963 g |
Asam lemak, jumlah tak jenuh ganda | 2.044 g |
Asam amino |
— |
Gula |
Gula, total | 2.03 g |
Karotin, beta | 126 mcg |
Karoten, alpha | 5 mcg |
Vitamin E (Alfa-tokoferol) | 2.69 mg |
Cryptoxanthin, beta | 6 mcg |
Lycopene | 411 mcg |
Lutein + zeaxanthin | 123 mcg |
Kolin, total | 2.4 mg |
Vitamin K (phylloquinone) | 7.7 mcg |