| Compoziţia |
| Proteine | 2.6 g |
| Totală de lipide (grasimi) | 1.4 g |
| Glucide, diferenţa | 9 g |
| Alte |
| Frasin | 1 g |
| Energie |
| Energie | 59 kcal |
| Apă | 86 g |
| Elemente |
| Calciu, Ca | 96 mg |
| Magneziu, Mg | 16 mg |
| Fosfor, P | 151 mg |
| Potasiu, K | 206 mg |
| Sodiu, Na | 144 mg |
| Zinc, Zn | 0.81 mg |
| Cupru, Cu | 0.016 mg |
| Mangan, Mn | 0.002 mg |
| Seleniu, Se | 2.9 mcg |
| Vitamine |
| Vitamina A, UI | 43 IU |
| Retinolul | 12 mcg |
| Vitamina A, rodica | 12 mcg RAE |
| Vitamina C, acid ascorbic totală | 0.7 mg |
| Tiamină | 0.056 mg |
| Riboflavină | 0.237 mg |
| Niacină | 0.124 mg |
| Acid pantotenic | 0.459 mg |
| Vitamina B-6 | 0.062 mg |
| Acid folic, total | 4 mcg |
| Vitamina B-12 | 0.52 mcg |
| Acid folic, alimente | 4 mcg |
| Acid folic, DFE | 4 mcg DFE |
| Colesterol | 5 mg |
| Acizi grasi, total saturate | 0.841 g |
| Acizi grasi, total mononesaturate | 0.384 g |
| Acizi grasi, total polinesaturate | 0.052 g |
| Aminoacizi |
| — |
| Zaharuri |
| Zaharuri, total | 5 g |
| Fluorul, F | 3 mcg |
| Caroten, beta | 3 mcg |
| Vitamina E (alfa-tocoferol) | 0.04 mg |
| Coliná, total | 15 mg |
| Vitamina K (filoquinona) | 0.2 mcg |
| Betaina | 0.7 mg |