Compoziţia |
Proteine | 0.4 g |
Totală de lipide (grasimi) | 0.3 g |
Glucide, diferenţa | 4.8 g |
Alte |
Frasin | 0.2 g |
Energie |
Energie | 23 kcal |
Apă | 94.3 g |
Fibre, total dietetice | 0.3 g |
Elemente |
Calciu, Ca | 10 mg |
De fier, Fe | 0.5 mg |
Magneziu, Mg | 12 mg |
Fosfor, P | 9 mg |
Potasiu, K | 97 mg |
Sodiu, Na | 3 mg |
Zinc, Zn | 0.1 mg |
Cupru, Cu | 0.086 mg |
Seleniu, Se | 0.1 mcg |
Vitamine |
Vitamina A, UI | 509 IU |
Vitamina A, rodica | 25 mcg RAE |
Vitamina C, acid ascorbic totală | 1600 mg |
Tiamină | 0.02 mg |
Riboflavină | 0.06 mg |
Niacină | 0.4 mg |
Acid pantotenic | 0.205 mg |
Vitamina B-6 | 0.004 mg |
Acid folic, total | 14 mcg |
Acid folic, alimente | 14 mcg |
Acid folic, DFE | 14 mcg DFE |
Acizi grasi, total saturate | 0.068 g |
Acizi grasi, total mononesaturate | 0.082 g |
Acizi grasi, total polinesaturate | 0.09 g |
Aminoacizi |
— |
Zaharuri |
Zaharuri, total | 4.5 g |
Caroten, beta | 305 mcg |
Vitamina E (alfa-tocoferol) | 0.18 mg |
Luteina + zeaxantina | 17 mcg |
Vitamina K (filoquinona) | 1.4 mcg |