| Compoziţia |
| Proteine | 3.2 g |
| Totală de lipide (grasimi) | 2 g |
| Glucide, diferenţa | 3.8 g |
| Alte |
| Frasin | 0.87 g |
| Energie |
| Energie | 46 kcal |
| Apă | 90.13 g |
| Elemente |
| Calciu, Ca | 10 mg |
| De fier, Fe | 0.94 mg |
| Magneziu, Mg | 7 mg |
| Fosfor, P | 21 mg |
| Potasiu, K | 53 mg |
| Sodiu, Na | 501 mg |
| Zinc, Zn | 0.82 mg |
| Cupru, Cu | 0.108 mg |
| Mangan, Mn | 0.024 mg |
| Vitamine |
| Vitamina C, acid ascorbic totală | 0.1 mg |
| Tiamină | 0.027 mg |
| Riboflavină | 0.039 mg |
| Niacină | 0.493 mg |
| Acid pantotenic | 0.13 mg |
| Vitamina B-6 | 0.026 mg |
| Acid folic, total | 9 mcg |
| Vitamina B-12 | 0.19 mcg |
| Acid folic, alimente | 9 mcg |
| Acid folic, DFE | 9 mcg DFE |
| Colesterol | 2 mg |
| Acizi grasi, total saturate | 0.501 g |
| Acizi grasi, total mononesaturate | 0.583 g |
| Acizi grasi, total polinesaturate | 0.341 g |
| Aminoacizi |
| — |
| Zaharuri |
| — |