Compoziţia |
Proteine | 0.39 g |
Totală de lipide (grasimi) | 0.13 g |
Glucide, diferenţa | 12.2 g |
Alte |
Frasin | 0.15 g |
Energie |
Energie | 46 kcal |
Apă | 87.13 g |
Fibre, total dietetice | 0.1 g |
Elemente |
Calciu, Ca | 8 mg |
De fier, Fe | 0.25 mg |
Magneziu, Mg | 6 mg |
Fosfor, P | 13 mg |
Potasiu, K | 77 mg |
Sodiu, Na | 2 mg |
Zinc, Zn | 0.1 mg |
Cupru, Cu | 0.055 mg |
Seleniu, Se | 0.1 mcg |
Vitamine |
Vitamina A, UI | 45 IU |
Vitamina A, rodica | 2 mcg RAE |
Vitamina C, acid ascorbic totală | 9.3 mg |
Tiamină | 0.009 mg |
Riboflavină | 0.018 mg |
Niacină | 0.091 mg |
Vitamina B-6 | 0.052 mg |
Acid folic, total | 1 mcg |
Acid folic, alimente | 1 mcg |
Acid folic, DFE | 1 mcg DFE |
Acizi grasi, total saturate | 0.01 g |
Acizi grasi, total mononesaturate | 0.023 g |
Acizi grasi, total polinesaturate | 0.07 g |
Aminoacizi |
— |
Zaharuri |
Zaharuri, total | 12.1 g |
Caroten, beta | 27 mcg |
Vitamina E (alfa-tocoferol) | 1.2 mg |
Luteina + zeaxantina | 68 mcg |
Coliná, total | 3.3 mg |
Vitamina K (filoquinona) | 5.1 mcg |